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Iquo Ukoh Speaks About Bringing Creativity In Nigerian Food | Pulse TV

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Published on Dec 9, 2015
Veteran chef and food connoisseur, Iquo Ukoh talks about creativity in Nigerian food.

According to Iquo Ukoh, her favourite Nigerian dish is Epan Koko (it is a dish made out of cocoa yam). She says Nigerians have to explore and put in more creativity into their dishes.

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